Join us at the Spring Arbor Branch for a series of workshops on a holistic approach to supporting wellness through nutrition.
September 16, 12 PM: The Joyful World of Smoothies and Juicing
October 21, 12 PM: The Art of Journaling
November 18, 12 PM: Gratitude and Self-Care for a Busy Season
Presented by Savannah Curtis, Holistic Nutritionist and Founder of Grateful Fox Nutrition.